Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
"Delicious! My mom used to make this and we loved it! I tried this recipe and it was...well, just like Moms. I know why she didn't make it more often ~ we'd have each weighed about 400bls! Anyway, my one correction is that if you pre-heat the oven before you proof the yeast, it will be on for about 1.5 hours or more before you actually need it. Pre..."
"Really yummy! I would have made this as advised in the recipe, but didn't have spinach. I did have some green chile that needed to be used, so I used that instead. YUM! Thanks for sharing!"
"Super Yummy, super fun to make w/ my son! We actually put lots of fillings in ours ~ tonight it was leftover chicken and roasted veggies w/ cheese. And cheese, green onions, and bacon. Great way to use up bits of leftovers, and they go great in the kid's lunchboxes too. Also ~ they can be reheated in the toaster!"
"Really good ~ really easy! Doubled the recipe and deglazed w/ some wine~ but otherwise followed the recipe as written. My family loved it. Will be making this one often! Thanks for sharing."
"Wonderful! I loved this variation on the standard beer bread recipe. I love the simplicity of beer bread, but most recipes are just too sweet. This bread is savory and delicious. This bread will be made often in my house!"
"Delicious and easy. Made this batter and mixed w/ shredded sweet potato, chopped green onion, and fake crab meat. Spooned small mounds into hot oil and fried until golden brown. Dipped in spicy dumpling sauce ~ yum!"