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Brookings, OR
Shared Recipe Kicked up Mac & Cheese
Jun 29, 2011 on Food.com
Shared Recipe BBQ Meatball Soup
"The weather this year for Memorial Day was wet and cold. For our annual church BBQ I wanted to do something different and desided a BBQ Soup was the thing. For the barbecue rub I use Texas Dry Rub. I used my own recipe for the bbq sauce (I haven't published it yet because I never measure). You can use your favorite or a bottled one."
May 30, 2011 on Food.com
Reviewed Taco Time's Secret Beef Seasoning
"I have tried many recipes and this is my favorite. Thank you."
Dec 9, 2010 on Food.com
Reviewed Baked Bacon-Wrapped Brown Sugar Smokies
"Thank you for a very easy recipe to follow. I have made these for years and wanted to put the recipe in a coo..."
Sep 23, 2010 on Food.com
Shared Recipe Sausage & Pasta Stew
"I found this in my mothers cook book and took it to church today. My pot of stew was gone before the pot of v..."
Aug 24, 2010 on Food.com
Shared Recipe Creamy Portabella Parmasan Pasta
"My husband saw the commercial the other day for Olive Garden's new sauce and since the nearest Olive Garden is..."
Aug 20, 2010 on Food.com
Reviewed Enchilada Casserole
"Made this for Mexican Night at family camp. I made it in my crock pot and cooked it in the oven. It stayed w..."
Aug 15, 2010 on Food.com
Reviewed Mexican Rice
"Made this for Mexican Night at family camp. There were two Mexican rice and this one with the cilantro was gon..."
Aug 15, 2010 on Food.com
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"For a potluck I needed something fast and easy. I had everything on hand, thru it together and it was gone by the end of the potluck. If you don't want to make the Mac & Cheese you can use your favorite boxed brand. It will take 2-3 boxes to make the full recipe."