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Cincinnati
"I used broth instead of water and it was a bit salty."
Aug 13, 2007 on Food.com
"This was awsome! I made this without buns and added flour to thicken up the juices just a bit. I will definately make this again, on bread and provolone cheese:"
Feb 17, 2007 on Food.com
"What a festive idea! My family loved the presentation. I have been asked to make next year."
Dec 26, 2006 on Food.com
"These are yummy! my mother-in-law asked me for the recipe:"
Nov 28, 2006 on Food.com
"The best banana bread ever. Thanks Pamela!"
Nov 21, 2006 on Food.com
"These were a huge hit for our Memorial Day celebration. I skewered the shrimp, seasoned, and grilled. They were gone in five minutes."
Nov 21, 2006 on Food.com
"These were not my favorite. They stuck to the paper and were a little on the dry side. May add a little veg. oil next time."
Nov 21, 2006 on Food.com
"My girls love these. An excellent way to get them to eat healthy. I make a large batch and freeze them for a quick breakfast."
Nov 21, 2006 on Food.com
"Just made this yesterday. One of the best and so easy to make. Love the biscuit topping."
Nov 21, 2006 on Food.com
"This is the only way to prepare green beans. So much better than the casserole!"
Nov 21, 2006 on Food.com
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