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    Member since May 2002

    Chef #39754

    From United Kingdom

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    201 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed The Best Ever Waffles

    Saturday, Feb 22, 2014 on
     |  403 Reviews  |  By Cooking to Perfection
    LinMarie says:

    Reviewed No-Fail Microwave Hollandaise Sauce

    Saturday, Apr 30, 2011 on
     |  23 Reviews  |  By Jamie in North Carolina
    LinMarie says:

    "Quick and oh so easy!!! Followed the recipe exactly and it turned out amazing... thanks!"

    Reviewed Chocolate Frosting

    Tuesday, Nov 30, 2010 on
     |  75 Reviews  |  By Courtly
    LinMarie says:

    "Never made a chocolate frosting before and it was fab!!! Light not overly sweet or too rich. Spread wonderfully and was thick enough to be piped - I topped 24 regular sized cupcakes and only used a 3rd of it. So glad it freezes well!
    This is a definate keeper!"

    Reviewed Cauliflower Cheddar Fritters

    Sunday, Aug 8, 2010 on
     |  48 Reviews  |  By SaraFish
    LinMarie says:

    "A definate keeper, I made these with frozen cauliflower and reduced the milk quanitities by half. Added lemon pepper and used a small scoop to make sure they were an even size. Delicious served with a sweet chilli ketchup. Even the kids liked them! Photos to follow"

    Reviewed Em Shaat (Middle Eastern Cauliflower Fritters)

    Sunday, Aug 8, 2010 on
     |  4 Reviews  |  By chef FIFI
    LinMarie says:

    Reviewed Secretly Delicious Spinach Pie

    Sunday, Jul 18, 2010 on
     |  165 Reviews  |  By Rose's Granddaughter
    LinMarie says:

    "Spot on! Easy to make, easy to follow recipe and using the wrap instead of pastry was a great idea, so much lighter than pastry. Thanks for sharing!"

    Reviewed Pizza Hut Pizza Sauce - ( Copycat)

    Tuesday, Jun 1, 2010 on
     |  69 Reviews  |  By chef debo
    LinMarie says:

    "Spot on!"

    Reviewed Tzatziki

    Sunday, May 30, 2010 on
     |  155 Reviews  |  By evelyn/athens
    LinMarie says:

    "I have used this recipe for years and it never fails to please. Thank you for sharing it with us Evelyn."

    Reviewed White Bread

    Saturday, May 29, 2010 on
     |  6 Reviews  |  By C.C
    LinMarie says:

    "I use this recipe all the time. The texture is good, flavour fab and it works very well made into bread rolls. I adjust the cooking time accordingly, when golden, tap the underneath of the rolls, when it sounds hollow they are done!Thanks Chris its a keeper!"

    Reviewed Marianne Baguette - Traditional Rustic French Bread

    Sunday, May 23, 2010 on
     |  33 Reviews  |  By French Tart
    LinMarie says:

    "Bit disappointed that I couldn�??t give this 10 stars FT AMAZING!It looks like the real thing, smells like the real thing and the taste WOW! I�??m not buying it every again! Thanks for sharing Karen My Photos will be posted shortly!"


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