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"I love to listen to my family protest every Thanksgiving when I suggest trying a different sweet potato recipe. Everyone loves this one!"
"Made these for a Christmas party (we were doing finger foods) and my whole family went absolutely ga ga over them! Making them again tonight for a New Years poker tournament. This recipe is definitely a keeper. THANKS!!"
"Delicious!! If I had this soup at a restaurant, I would never guess that it was so low cal. DH requests this soup all the time. This from the man who claims he doesn't like soup!"
"I have made this recipe 3 times now and it is a hit with my whole family! My father-in-law requested it for his birthday dinner. I've also recommended it to several online friends who all gave it rave reviews.I also used croissants instead of biscuits. A tip: don't roll up the croissants. They won't cook well on the bottom. Just leave them ..."
"Yummy! I doubled the recipe and put it in my 6 quart Nesco. My potatoes weren't quite done either so I turned it up to 300 degrees (high) for the last half hour or so. I'll definately be making this one again!"
"I thought it wasn't that good. The chicken was really dry after only 6 hours. The cheese on top was also dry and made a thick crusty edge around the whole thing. The dressing was just a super thin layer on the bottom. Sorry Chaya Madre, but I won't be making this one again."