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    Two Wheel Chef

    Tokyo, Japan

    Chef #722949

    Tokyo, Japan

    Joined: Jan 10, 2008

    Birthday: Jun 16

    My Journal

    New Topic Sides baby, need some sides. in Asian Cooking

    "Okay, I am making tonkatsu (fried pork cutlet) tonight. Other than rice and shredded cabbage, what would you make as a side or starter for a tonkatsu dinner?"

    Aug 13, 2011 on Food.com

    New Topic Photo Uploads in Customer Support

    "PLEASE make it easier to upload photos to this web site. What is the problem with being able to upload right from your computer? I don't like to have to have a membership on other websites just to upload a photo. I would really like to upload more photos, but I just find it a real pain in the woohoo to have to go through so much.

    I think the ea..."

    Jun 18, 2011 on Food.com

    New Topic Photo uploads in Asian Cooking

    "PLEASE make it easier to upload photos to this web site. What is the problem with being able to upload right from your computer? I don't like to have to have a membership on other websites just to upload a photo. I would really like to upload more photos, but I just find it a real pain in the woohoo to have to go through so much.

    I think the ..."

    Jun 18, 2011 on Food.com

    New Topic Posting a Photo in Food Photos Forum

    "Okay, I am a bit in the non-computer savvy corner here, how do I post a photo in a comment? If I click the "i..."

    Mar 6, 2011 on Food.com

    About Me

    Motorcycle riding chef and author living in Tokyo, Japan.

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