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Norfolk England
"WOW what can i say as soon as i make this sauce my kids want to dip the chips into it. So far i haven't been able to try it with chicken or pork because its gone as soon as its made. Thanks for a brill sauce and for keeping my family happy"
Jan 22, 2008 on Food.com
"These were lovely when warm and I did make them for a party but most of my family were eating them as they came out of the oven so I had to make more.Thanks for posting"
Jan 22, 2008 on Food.com
"I made these as finger food for a party. While they were warm they were lovely but as they cooled down they went a but hard. Everyone loved them though and they disapeared quit quickly.Thanks for a good party food"
Jan 22, 2008 on Food.com
"I found this a bit sickly after a few mouthfuls but as a small side serving this was great creamy and the cheese was just right. My family too loved this so maybe it was just me who found it sickly.The recipe was easy to follow so thanks for a great side dish"
Jan 22, 2008 on Food.com
"WOW I've never had lentils before and i couldn't believe the taste. I found the finished result a bit dry so next time im going to try adding passata instead of the tomato puree. Thanks for helping me to find out what lentils taste like."
Jan 22, 2008 on Food.com
"We had this for desert with custard last night. My kids loved it and my DH had second helpings. we want to try it with ice cream next time. I prepared it in the morning and left it in the fridge all day and i found the recipe very easy. thanks for a great recipe."
Jan 22, 2008 on Food.com
"Sorry but only 4 stars even the rest of the family loved this i am struggling with the texture of the couscous. The flavour was lovely and the recipe easy to follow. I will make again and hopefully i will get used to the texture.Thanks or something different."
Jan 22, 2008 on Food.com
"I made these yesterday as my boys are always hungry when they come home from school. I used white selfraising flour and for the apples i used a cup of apple sauce so they came out more like muffins. But lets just say they went down well as they only lasted a few mins and the kids can't wait for me to make some more. So thanks for a great kid pleas..."
Jan 22, 2008 on Food.com
"sorry only 4 stars but i found it quite dry so had to add some water but the taste was great and i will deff make them again especially as the children loved them."
Feb 7, 2007 on Food.com
"this salad was a breath of fresh air thanks but i did make some changes, i had no green onions so i used red ones and i also added chopped cucumber deseeded because i had half a one in the fridge which needed using up. thanks for a refreshing salad."
Feb 7, 2007 on Food.com
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