Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    USMCWife&Mom

    Member since Oct 2007

    Chef #614436

    Flag as Inappropriate

    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed French Breakfast Muffins

    Handle
    Friday, Aug 28, 2009 on Food.com
     |  14 Reviews  |  By HeliWif
    LinMarie says:

    "These are SOOOO good! My husband is a Drill Instructor for the Marine Corps and he loves to take these to work for a quick bite! I used muffin papers and only rolled the tops in the butter and sugar mixture. Yummy! Thanks for a great recipe!"

    Reviewed Dixie Stampede Homestyle Cream of Vegetable Soup - Authentic

    Handle
    Tuesday, Oct 14, 2008 on Food.com
     |  42 Reviews  |  By DoveChocolatierinKY
    LinMarie says:

    "We love this soup! I've made it a few times already, and I'm craving it again! I make it with Bisquick Cheese and Garlic biscuits...so good! Thanks for posting!"

    Reviewed Whole Wheat Sugar Cookies

    Handle
    Saturday, Jan 12, 2008 on Food.com
     |  21 Reviews  |  By MizzNezz
    LinMarie says:

    "These are the best cookies I've ever made. I didn't use the lemon zest, but otherwise followed the recipe. I'm doing away with white flour, rice, bread, etc. so I was very excited to see this recipe and the great reviews. We made them last night and today they are still nice and chewy. So good!"

    Advertisement