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"OK taste. Too bad they needed the organic cane sugar I used. I used organic local parsnips, avocado oil in a lesser amount adding a little water as another reviewer as needed, organic ginger powder, the sage but not nutmeg because it is an intoxicant which we don't consume for religious reasons so I subbed allspice in its place, no butter as ..."
"Pink rice! Flavour was fine with fresh local organic cranberries but I think dry would taste better. I used avocado oil because we are dairy free but did not take that into account in my star rating. I know butter would be tastier. I used organic purple onion, organic parsley, grey sea salt and no bullion cubes because of their nasty ingredients, ..."
"Great recipe! I was afraid of the fennel seeds at first so I tried a different recipe but this one was different and very good. I used organic coconut oil to grease the pan then avocado oil for the Jerusalem artichokes because I understand it is healthier to heat than olive oil, local organic Jerusalem artichokes from our weekly organic produce ba..."
"This was pretty bland without vinegar. I used organic kale, organic onion and organic garlic. It needed something so I added a little organic apple cider vinegar as we do not consume balsamic vinegar for religious reasons. I think a bit of grey sea salt minus the vinegar would have been a better choice."
"This was perfect. I had some organic white diakon radishes and organic watermelon radishes from our weekly local organic basket that I just didn't want to eat because they were too spicy for us. This recipe made them sweeter, especially the watermelon radishes and like a few others mentioned have a similar texture and taste to cauliflower! I ..."
"First time trying these things we got in our local organic weekly basket. Since we don't do dairy I had to leave butter out and used avocado oil to fry as I understand it's healthier than olive oil when heated. Had them sprinkled with organic chopped cilantro, no parsley, grey sea salt, freshly ground black pepper and organic garlic clov..."
"The tastiest soup I have ever had. More people need to try this recipe!! I used less organic garlic cloves because I know the tend to be stronger, I used avocado oil as I understand it's healthier to heat than olive oil, organic potato (I think a mix of red and yellow), organic carrots peeled of differnt colours, for the onions I used 1 small..."
"Taste good with unhomoginised organic yogurt mixed with organic fresh pressed garlic and a little grey sea salt. They got dark but they were still kind of tough. Organic parsnips from our weekly local organic basket, avocado oil as I understand it is healthier to heat than olive oil, organic garlic, plus the rest of the ingredients. I'd try a..."
"I used an organic green cabbage from our local weekly organic basket, organic red carrots but I did peel them so they were orange, homemade mayonnaise, organic apple cider vinegar,"