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    UmmBinat

    Salam alaikum wa ramatulah wa barakatu,

    Chef #593927

    Joined: Sep 21, 2007

    2127 reviews by UmmBinat

    31 - 40 of 2127 sorted by Date | Rating | Helpful

    Reviewed Black Bean Soup With Cumin and Coriander
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      |  By Studentchef

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    "So delicious for DD1 (5 years old, DD2 (15 months and I. I did use additional home-made stock instead of water and may have reduced the cayenne somewhat. I used organic light tasting extra virgin olive oil, extra organic carrot, a few dashes of celery seeds as I had no celery on hand, no bell pepper, organic garlic cloves, organic cilantro (fres..."

    Mar 12, 2013 on Food.com

    Recipe #222812

    Reviewed Maple Snow
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      |  By Sarah in New York

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    "This is so fun, so yummy and a cool thing to do with your children. That's what my DD1 (5 years old says. I agree and also DD2 (15 months liked eating it as well. We used icy snow because that is what was outside. On top we poured the yummiest, Alska brand amber maple syrup which is organic. We will do this again!!"

    Mar 11, 2013 on Food.com

    Recipe #281212

    Reviewed Grilled Gremolada Tomatoes
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      |  By Dreamer in Ontario

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    "Tasty. I had to make this in a healthy non stick pan with a bit of organic light tasting extra virgin olive oil. I used organic garlic cloves, freshly grated organic lemon rind, sea salt, to taste, freshly ground black pepper, to taste, organic tomatoes, plus the rest of the ingredients. Made for Veggie Swap #56 ~ March 2013 ~"

    Mar 11, 2013 on Food.com

    Recipe #454205

    Reviewed Cajun Pumpkin Seeds
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      |  By Dr. Jenny

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    "These are good. Even DD2 (15 months was eating some. My DD1 (5 years old says they are yummy. I used home made cajun seasoning, sweet paprika, sea salt, to taste, no Worcestershire sauce which I understand has a mainly salty flavour, and organic extra virgin olive oil in place of the butter to be dairy free (I wonder if butter would burn?. Made..."

    Mar 11, 2013 on Food.com

    Recipe #299636

    Reviewed Honey Hot Chocolate
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      |  By LizAnn

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    "Very good. DD1 (5 years old DD2 (15 months and I enjoyed it. I made ours dairy free by making this with home made cashew milk (creamy, organic fair-trade cocoa powder, sea salt, organic, raw, local honey, no water. Whisked 1/3 cup cashew milk with the cocoa powder and sea salt until hot and combined then proceeded as per the directions. I will ..."

    Mar 11, 2013 on Food.com

    Recipe #259743

    Reviewed Avocado Lime Salad
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      |  (1 person found this helpful) |  By Sharon123

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    "Yummy. What's new Sharon all your recipes are healthy and tasty. I used freshly squeezed lemon juice instead of lime, sea salt, to taste, organic tomatoes, organic avocados (they are smoother consistency than conventional ones, organic green onions, organic garlic clove, light tasting extra virgin olive oil, organic baby greens, organic English c..."

    Mar 11, 2013 on Food.com

    Recipe #207168

    Reviewed Chicken, Rice, and Spices Bake
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      |  By ' =^..^= 'Ameera' =^..^= '

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    "Really good flavourful rice but I did use a few different spices as I haven't found a curry powder I like. I do think the baking makes the rice taste better too. The chicken is good as well. I have used brown and white meat on the bone before but the white meat gets too dry. Another time I did use boneless skinless chicken thighs (only ever seen i..."

    Mar 11, 2013 on Food.com

    Recipe #105104

    Reviewed 30-Second Nut Milk (Raw Food
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      |  By Sydney Mike

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    "Really good made with tahini as well. That is what I had on hand once when I saw Lalaloula made it with a seed butter. I have also used almond hazelnut butter, as well as organic cashew butter. I never use agave nectar and also do not think it is raw, in it's place I substitute organic, raw, local, honey and have tried the optional organic coconut..."

    Mar 11, 2013 on Food.com

    Recipe #375184

    Reviewed Chelo Kebab Iran
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      |  By Pastryismybiz

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    "Oh delicious! I did add the obvious to me, sea salt to taste & used regular ground beef instead of ground lamb as that is what I had on hand. Beat the ground meat mixture with a wooden spoon until it is very well blended. BBQ'd them a couple times (recommended and served with a sprinkle of sumac on top (almost a must, a saffron buttered rice, ch..."

    Mar 11, 2013 on Food.com

    Recipe #233599

    Reviewed Scrambled Eggs With Dates
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      |  By EuroGrl

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    "Pretty yummy sweet breakfast eggs for DD1 (5 years old and I. I liked the optional honey addition. I used very tasty Saudi Arabian dates which were soft, organic free range eggs (sadly grain fed not grass fed, light tasting extra virgin olive oil to be dairy free but I'm sure butter would make it yummier, & local liquid buckwheat honey. Made for..."

    Mar 11, 2013 on Food.com

    Recipe #426671

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