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    UmmBinat

    Member since Feb 2010

    Chef #593927

    From Canada

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    Reviewed North African Sweet Potato Pancakes

    Sunday, Mar 30, 2014 on Food.com

    I used organic sweet potatoes and they were tasty with warmed organic apple sauce and some ate with organic unhomoginised yogurt. I cooked them in organic extra virgin olive oil rather than gmo."

    Reviewed Mediterranean Spiced Rice With Apricots

    Thursday, Mar 20, 2014 on Food.com

    Flavour five stars but I didn';t like the directions. First of all I soaked basmati rice, and used white organic onion instead of green as that';s what I had on hand. Mixing the organic chopped apricots into the rice and cooking more was not the optimal way add them in my opinion as it would interrupt the cooking of the rice and break the...

    Reviewed Yemen Rub

    Sunday, Feb 2, 2014 on Food.com

    Extremely delicious spice mix which I used in organic beef patties. I did use less cardamom seeds as I think it means the whole pods because otherwise it would be very cardamomy I expect. I like this spice mix so much I will try it in place of my usual baharat spice mix used in day to day Kuwaiti food. Made for Culinary Trip To Yemen."

    Reviewed Mexican Ground Beef Quinoa Skillet

    Sunday, Jan 26, 2014 on Food.com

    A very basic good with the addition of grey sea salt. I used all organic ingredients, no chillies so the spice was flavour not heat. It was very fast to have on the the table for the children and I."

    Reviewed Roasted Beets and Carrots from Cooks Illustrated

    Sunday, Jan 26, 2014 on Food.com

    Excellent. No optionals. I used local raw honey plus the rest of the ingredients all organic. I';d make this again!"

    Reviewed Hearty Winter Veggie Pilaf

    Sunday, Jan 26, 2014 on Food.com

    As a base I used barrberries and organic Thompson raisins as cranberries. No pine nuts no Brussels sprouts, organic cooking onion, ghee no oil."

    Reviewed Saag Khumb (Spinach and Mushrooms)

    Saturday, Jan 4, 2014 on Food.com

    This was yummy. I used organic spinach, organic brown mushrooms, organic ginger root, organic local garlic, a little cayenne pepper powder instead of the full amount and Serrano chilli, fine grey sea salt, no garam marsala since I didn';t have any and it tasted delicious already, no heavy cream (avoid dairy), and organic ghee."

    Reviewed " Greens to Go" Smoothie

    Saturday, Jan 4, 2014 on Food.com

    Very bananay & quite sweet. I used an organic fair trade banana that was properly ripe, cool red raspberry leaf & stinging nettle tea for the water as I';m drinking that all the time so I had it on hand, local raw honey, organic ambrosia apple, no optional coconut milk, organic raw coconut oil, no oat bran or wheat germ (I think wheat germ is...

    Reviewed Toms 'n' Pom (Vegan-Friendly)

    Friday, Jan 3, 2014 on Food.com

    Great even with organic canned tomatoes!! I used unrefined extra virgin olive oil, organic onion, local organic garlic, raw local honey, Cortas pomogranate syrup, forgot to buy dried marjoram so left it out, fine grey sea salt, and freshly ground black pepper. Served as a sauce with organic brown Jasmine Rice and an Emratie curried fish dish. Made...

    New Topic Notifications to old email in Customer Support

    Tuesday, Dec 31, 2013 on Food.com

    "Hi there I changed my email a very long time ago on here but forum notifications go to the email address I used to have registered. Can you fix this for me please."

    Reviewed Choco Mint Chip Smoothie

    Tuesday, Dec 31, 2013 on Food.com

    Pretty good but quite minty! My kids drank it up! I had raw cocao nibs I wanted to try in something so I found this. I didn';t have nut milk which wouldn';t be raw I doubt if store bought. I used water and the last of a good organic tahini in its place, an organic fair trade banana not Dole, my extracts are alcohol free but not raw. I may...

    Reviewed Sauteed Parsnips

    Thursday, Dec 19, 2013 on Food.com

    OK taste. Too bad they needed the organic cane sugar I used. I used organic local parsnips, avocado oil in a lesser amount adding a little water as another reviewer as needed, organic ginger powder, the sage but not nutmeg because it is an intoxicant which we don';t consume for religious reasons so I subbed allspice in its place, no butter as...

    Reviewed Cranberry Pilaf

    Thursday, Dec 19, 2013 on Food.com

    Pink rice! Flavour was fine with fresh local organic cranberries but I think dry would taste better. I used avocado oil because we are dairy free but did not take that into account in my star rating. I know butter would be tastier. I used organic purple onion, organic parsley, grey sea salt and no bullion cubes because of their nasty ingredients,...

    Reviewed Roasted Sunchokes/ Jerusalem Artichokes

    Friday, Dec 13, 2013 on Food.com

    Great recipe! I was afraid of the fennel seeds at first so I tried a different recipe but this one was different and very good. I used organic coconut oil to grease the pan then avocado oil for the Jerusalem artichokes because I understand it is healthier to heat than olive oil, local organic Jerusalem artichokes from our weekly organic produce b...

    Reviewed Kale With Caramelized Onions and Garlic

    Friday, Dec 13, 2013 on Food.com

    This was pretty bland without vinegar. I used organic kale, organic onion and organic garlic. It needed something so I added a little organic apple cider vinegar as we do not consume balsamic vinegar for religious reasons. I think a bit of grey sea salt minus the vinegar would have been a better choice."

    Reviewed Roasted Radishes

    Wednesday, Dec 11, 2013 on Food.com

    This was perfect. I had some organic white diakon radishes and organic watermelon radishes from our weekly local organic basket that I just didn';t want to eat because they were too spicy for us. This recipe made them sweeter, especially the watermelon radishes and like a few others mentioned have a similar texture and taste to cauliflower! I...

    Reviewed Roasted Radishes

    Tuesday, Dec 10, 2013 on Food.com

    This was perfect. I had some organic white diakon radishes and organic watermelon radishes from our weekly local organic basket that I just didn';t want to eat because they were too spicy for us. This recipe made them sweeter, especially the watermelon radishes and like a few others mentioned have a similar texture and taste to cauliflower! I...

    Reviewed Uncle Bill's Simple Jerusalem Artichokes

    Thursday, Dec 5, 2013 on Food.com

    First time trying these things we got in our local organic weekly basket. Since we don';t do dairy I had to leave butter out and used avocado oil to fry as I understand it';s healthier than olive oil when heated. Had them sprinkled with organic chopped cilantro, no parsley, grey sea salt, freshly ground black pepper and organic garlic clo...

    Reviewed Cream of Garlic Soup With Root Vegetables

    Sunday, Dec 1, 2013 on Food.com

    The tastiest soup I have ever had. More people need to try this recipe!! I used less organic garlic cloves because I know the tend to be stronger, I used avocado oil as I understand it';s healthier to heat than olive oil, organic potato (I think a mix of red and yellow), organic carrots peeled of differnt colours, for the onions I used 1 small...

    Reviewed Oven-Roasted Parsnips

    Sunday, Nov 24, 2013 on Food.com

    Taste good with unhomoginised organic yogurt mixed with organic fresh pressed garlic and a little grey sea salt. They got dark but they were still kind of tough. Organic parsnips from our weekly local organic basket, avocado oil as I understand it is healthier to heat than olive oil, organic garlic, plus the rest of the ingredients. I';d try ...

    Reviewed Sweet, Creamy Coleslaw

    Sunday, Nov 24, 2013 on Food.com

    I used an organic green cabbage from our local weekly organic basket, organic red carrots but I did peel them so they were orange, homemade mayonnaise, organic apple cider vinegar,"

    Reviewed Baked Beets

    Friday, Nov 15, 2013 on Food.com

    I made these plain into our own dish which was tasty."

    Reviewed Kohlrabi & Carrots

    Sunday, Nov 10, 2013 on Food.com

    Lovely simple flavours. I used organic purple kohlrabi from our weekly local CSA basket, organic purple and orange carrots unpeeled but I suggest for company you peel them as the skin falls off upon mashing, no nutmeg as we do not consume intoxicants (I tried my regular substitute of organic allspice but preferred it without), no optional butter ...

    Reviewed Roasted Delicata Squash Wedges

    Saturday, Nov 9, 2013 on Food.com

    First try of this type of squash I got in our weekly local organic basket. I substituted organic cane sugar for the brown sugar substitute! I used cassia powder which is sold as cinnimon here, grey sea salt and avocado oil which is healthier to heat than olive and obviously cooking spray!"

    Reviewed Apple, Beet and Walnut Salad

    Saturday, Nov 9, 2013 on Food.com

    I used sweet organic pikled beets from our weekly CSA basket, unrefined extra virgin olive oil instead of walnut, some of the pickled beet juice in place of apple juice, freshly squeezed organic lemon juice, organic apple cider vinegar, grey sea salt, freshly ground black pepper, local organic Macintosh apples, a different local organic lettuce, ...

    Reviewed Delish Sweet Potato "fries" Low Fat

    Saturday, Nov 9, 2013 on Food.com

    Yummy. We ate ours with the option of organic yogurt to dip into. I used local organic sweet potatoes from our weekly CSA basket, instead of olive oil I used avocado oil as it is healthier to heat, homemade Cajun seasoning from a recipe on this site, can';t remember which one, plus grey sea salt, to taste."

    Reviewed Roasted Chestnuts Oven or Stove Top

    Saturday, Nov 9, 2013 on Food.com

    This worked well using the oven method even though the chestnuts were hard to cut into they turned out pretty good dipped in grey sea salt. I plan to try this again the same way with fresh chestnuts picked out how you describe in the introduction. This will be my go to recipe unless I have a real fire to put them in!"

    Reviewed Serresh Pollo (Persian Chicken and Rice With Fried Onions, Raisi

    Tuesday, Nov 5, 2013 on Food.com

    Loved the fact that this recipe does not add sugar to the berberries! Definitely the original Persian version would include sugar though just for the record. I used organic Thompson rasins, dried barberries which need to be picked free of stones and stems and soaked/washed in water for 10 minutes, local organic onions, less avocado oil to make ou...

    Reviewed Roasted Pumpkin Seeds

    Saturday, Nov 2, 2013 on Food.com

    Perfect. I have made these with unsalted butter and sea salt and they were delicious according to DD (toddler) DH and I. I do bake them a little less time. I use organic pumpkin seeds or organic acorn squash seeds from locally grown produce. I have had fun trying garlic powder and grey sea salt, homemade Cajun seasoning and grey sea salt both coo...

    Reviewed Unfried Crispy Baked Beet Chips (Low Fat)

    Saturday, Nov 2, 2013 on Food.com

    I can';t give 5 stars since the first batch burned when sliced thin as indicated and cooked for the aproximate time and temperature given. I sliced the second batch a bit thicker by hand and reduced the time and when I yelled them from the oven they were somewhat soft but crisped up sitting on a plate a minute. I used local organic beets from...


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