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"I use this gravy recipe to make biscuits and gravy. We probably put in a bit more pepper because we like peppery gravy :) Thanks for posting."
"This recipe made great Kofta. I put all the ingredients, except the meat, into a blender and blended until smooth. Then I kneaded that mixture into the meat. This result in smooth- almost fluffy kofta. I was wonderful! Thanks for posting."
"Perfect chicken. I must admit that I was not expecting much but it is FABULOUS. I marinated the chicken for 24 hours- it was moist and wonderful. I used fresh herbs instead of the dried. Really great recipe that will be a staple in our house!"
"This is a quick dish that looks and tastes like it took longer to make. The leftovers were even better the next day. My son (who is 2) really enjoyed this dish - even with the spinach :)"
"WOW!! I really think the buttermilk makes a big difference. I went out of my way to purchase some just for this recipe. My husband (who is indian) said this is his new favorite chicken korma recipe. I added a little more dried hot peppers for more of kick. But this recipe was perfect!"
"Awesome dish! I add a bit more garlic (about 3 cloves) just because we love anything with garlic :) I also took the advise of another reviewer and added one small container of sour cream at the very end of the cooking time. This was delicious! My husband is already requesting me to make it again."