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    Member since Feb 2004

    Chef #126356

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Orzo With Roasted Vegetables (Barefoot Contessa) Ina Garten

    Tuesday, Dec 27, 2011 on
     |  32 Reviews  |  By Roxygirl in Colorado
    LinMarie says:

    "Made this as a side dish and everyone loved it."

    Reviewed Mediterranean Chicken With Dried Apricots & Prunes

    Tuesday, Dec 27, 2011 on
     |  2 Reviews  |  By Chicagoland Chef du Jour
    LinMarie says:

    "I made this for dinner for my family during the holidays and every plate was completely clean by the time dinner was over. Very easy to make, loads of flavor by marinating all night and so easy to pop into the oven and bake as my family was arriving. I made garden vegetable orzo and an arugula salad to accompany."

    Reviewed Mediterranean Chicken Roll-Up

    Monday, May 30, 2011 on
     |  1 Reviews  |  By lamarb
    LinMarie says:

    "We just moved and with no cookbooks unpacked and no grill, I thought this would be a good recipe to start using our oven. My husband - a notoriously picky eater - loved this. Klamata olives are so flavorful that they make everything tasty. The only thing I would change would be the puff pastry sheet. Instead of using a full sheet for a single br..."

    Reviewed Sweet Mustard-Glazed Salmon for the Grill

    Friday, May 28, 2010 on
     |  4 Reviews  |  By Northwest Lynnie
    LinMarie says:

    "I made this for my boss and his wife (she's a vegetarian) and they both raved about it - fighting over the last couple of bites. While I am still struggling with grilling salmon in one piece on the grill, the flavor was great."


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