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Reviewed Crock Pot Pork Tenderloin
"What a lovely dinner! Yes, the meat was very tender and had a nice flavor to it. I did feel like the pork needed a sprinkle of salt and pepper at the table, though. I used a pound of regular small potatoes and left them whole, and cut a 1 lb sweet potato in large chunks. I will definitely make this again!"
Jan 28, 2013 on Food.com
Saved Recipe Bailey's Irish Cream Liqueur (Gift-Giving or for Yourself!) by Tweeky
Sep 27, 2012 on Food.com
Wife to husband David of 18 years, and mother of two girls (Katie 16 and Claire 10). Looking for lots of simple, quick easy meals to prepare. I'm the queen of getting dinner a balanced dinner on the table in about 30 minutes to feed my hungry family.
Middle-eastern family background, so I enjoy tangy/lemony dishes and desserts.
Pastas, soups, vegetables, Middle-eastern foods.