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    ValFosburgh

    Member since Nov 2004

    Chef #174706

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    Reviewed Ham & Spaghetti Casserole

    Saturday, Jul 5, 2014 on Food.com

    My family really loved this - simple and good comfort food. I had leftover spaghetti, threw in some ham I had from the freezer and a cup of Mexican blend shredded cheese and it was great. I did throw in some raw onion, and that didn';t really cook during the oven time. Next time, I would saute it a little first. I ended up heating it for ...

    Saved Recipe Crock Pot Pork Tenderloin by bridgettels

    Monday, Jan 28, 2013 on Food.com

    Reviewed Crock Pot Pork Tenderloin

    Monday, Jan 28, 2013 on Food.com

    What a lovely dinner! Yes, the meat was very tender and had a nice flavor to it. I did feel like the pork needed a sprinkle of salt and pepper at the table, though. I used a pound of regular small potatoes and left them whole, and cut a 1 lb sweet potato in large chunks. I will definitely make this again!"

    Saved Recipe The Best Banana Bread by Tracy H.

    Thursday, Sep 27, 2012 on Food.com

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    Saved Recipe Sa Kahlua by riffraff

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    Saved Recipe Spicy Black-eyed Pea Soup by Sue Lau

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    Saved Recipe Crock Pot Scalloped Potatoes and Ham by jenjill

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    Saved Recipe Ham and Bean Soup (Crock Pot Recipe) by Member #51312

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    Saved Recipe Date Nut Bread by Hey Jude

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    Saved Recipe Blueberry Upside-Down Cake by Celeste!

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    Saved Recipe Sangria by Bev

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    Saved Recipe Champagne Punch by polar-express

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    Saved Recipe Sangria by Bev

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