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    Valcatraz

    Member since Mar 2010

    Chef #1380834

    From United States

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Carne Asada Cube Stew (Carne Guisada?)

    Handle
    Sunday, Sep 8, 2013 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By AreThree
    LinMarie says:

    "I used to work at a Tex Mex restaurant and they had the best carne guisada. This tasted almost exactly like it. However, their sauce/gravy was more brown in color so I don't know if they used tomatoes. Their recipe also didn't include potatoes, but I liked it with the potatoes. It kind of reminded me of the meat and potato burritos at Ta..."

    Reviewed Romano's Macaroni Grill Chicken Scaloppine

    Handle
    Monday, Feb 8, 2010 on Food.com
     |  19 Reviews  |  By Punky Julster
    LinMarie says:

    "This recipe is delicious and tastes almost exactly like the one at Macaroni Grill! I have made this about five times because my husband loves it, but due to the high calorie content we only eat it on special occasions. I also only add about 1 stick of butter instead of a whole lb. For those who can't find pancetta in the supermarket, you can subst..."

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