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    Vanessa7

    Leawood, Kansas

    Chef #436959

    Leawood, Kansas

    Joined: Jan 24, 2007

    My Journal

    Saved Recipe Sour Cream Pumpkin Bread by Sharon123

    Apr 28, 2013 on Food.com

    Reviewed Sour Cream Banana Bread

    "Amazing! I added walnuts and raisins...turned out great! Thank you!"

    Apr 28, 2013 on Food.com

    Reviewed Floor Grease Cutter Cleaner

    "GREAT floor cleaner and so easy to put together! It got stains I had never been able to get rid of and feels so clean and not greasy! LOVE this! Thank you!"

    Sep 6, 2012 on Food.com

    Saved Recipe Swiss Enchiladas ( Enchiladas Suizas) by Pierre Dance

    Jun 25, 2010 on Recipezaar

    Saved Recipe Enchiladas Suizas by Sharlene~W

    Jun 25, 2010 on Recipezaar

    Saved Recipe Seared Salmon With Balsamic Glaze by Sharon123

    Jun 5, 2010 on Recipezaar

    Saved Recipe Vanilla-Scented Granola by Bev

    May 10, 2010 on Recipezaar

    About Me

    Hi!
    My name's Vanessa. I'm 18.
    I'm a senior in HS n I'm graduating in May. Obviously, I love to cook! I've even taken a chef course for 1 semester. I totally love Recipezaar...it's my fave recipe site!
    I'm from Venezuela. When I was 10, I moved to GA, USA; after that...I lived in Mexico for 3yrs and now I'm living in Kansas!
    I think cooking is my favoritest hobby of ALL time! It is stress-relieving!
    My fave cookbook is...recipezaar:P! It's probably the best website that exists! I'm glad I've found it! Congrats to all the AMAZING cooks who are part of this community... I love having tons of recipes...in fact, I have a personal recipe folder, where I file all the recipes I love...n it's pretty fat:P Recipezaar is AwEsOmE!

    Photobucket

    Favorite Foods

    I totally love Asian food...specially Japanese and Chinese! I love making japanese and chinese dishes.
    I would have to say that when I go out to eat...I love eating in Brazilian restaurants that have the rodizio system. Wow...picaña rocks! I believe that when you go to these places u eat more than 2 lbs. of meat in one sitting but it's definitely worth it!
    I always love going out to eat to new places and I pretty versatile with food. I remember when I went to NY in Chinatown there is a restaurant called "Peking Duck" and it was DELISH!
    Mmmm...well I make lots different types of food in my house. I'm known to make good dishes in general. Of course...we all have our "down times" with food:P

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