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"This is such a great sloppy joe recipe! It's quick, easy and so much better then anything that comes out of a can. I, too, did not make this in the CrockPot; I made this on the stove top and let it simmer for about 15-20 minutes. I topped them with colby jack cheese slices on a whole wheat bun and it's been a hit in our house every time I've made ..."
"My husband and I really enjoyed this recipe! I've been trying to add a wider variety of veggies into our diets, but cabbage can be tricky. I served this with turkey kielbasa and potatoes to make a jazzed up version of Kielbasa y Kaptusta (recipe #25789). We love that dish, but wanted to change it up a bit and this was perfect."
"These muffins are great! I did make some adjustments per the other reviews. I used one whole egg, used brown sugar and increased it to about 3/4 cup, added 1/4 tsp. sea salt, and added about a tsp. of vanilla. I also sprinkled sugar in the raw on the tops of the muffins. I baked the muffins at 400 for about 23 minutes and they came out beautifully..."
"I've made this several times now and really enjoy it! It's a simple side dish that is healthy and tasty. I've even added some sliced bell peppers for extra color, flavor, and nutrition."
"This was really, really good! I can't believe how simple it was, but still tasty! I used turkey Kielbasa and added an onion. I was easy and delish!"
"I made this for dinner last night and it was quite good! Even my carnivore husband enjoyed it! I made slight changes: I used frozen spinach defrosted and throughly drained and used 3 eggs w/ 4 egg whites. Also, I didn't have lemon pepper so I used salt, pepper, onion powder and a little Tabasco. I used shredded Monterey Jack cheese and turkey baco..."
"I made these for my friend's graduation party and they were a HUGE hit! They taste fantastic! They're easy, but time-consuming - worth the effort though! You can't get these from the supermarket freezer!!!"
"I get the chicken tenders from Cracker Barrel 99% of the time and these were almost exactly the same! They were moist and flavorful, not too sweet. Hubby and I gobbled these up! This was quick and EASY as it gets. I will be making this as often as possible! I served it w/ asparagus and baked cherry tomatoes w/ parmesan from this site and it was q..."
"I made this after I saw this original 30 Minute Meals episode. This is FANTASTIC! Even if you don't like raisins, I say still throw 'em in and eat around them b/c they do add to the overall flavor. This is one of my top 3 Rachael Ray recipes."