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    VegHed

    Unity Maine

    Chef #702616

    Unity Maine

    Joined: Dec 24, 2007

    My Journal

    Reviewed Spicy Mexican Quinoa Casserole

    "I added 1/2 a cup of bulgur and used black quinoa. Didn't have beans, but I had a yellow, red, and orange peppers that made it very colorful and pretty! Definitely going to make this again."

    Oct 29, 2011 on Food.com

    Reviewed Bulgur Pilaf With Broccoli and Peppers

    "Very good! I used a frozen stir fry veg mix and threw in some fresh spinach. Used rotel because that's what I had on hand. Definitely going to make this again!"

    Oct 22, 2011 on Food.com

    Reviewed Quinoa Super Tacos

    "Such a good idea! Added my own twist that I should share. Made the quinoa with a tablespoon of minced garlic, and then layered refried beans, a sprinkling of cheddar cheese on the tortilla and heated them up on the stove with a little olive oil. Instead of lettuce I used an organic herb salad mix."

    Oct 11, 2011 on Food.com

    About Me

    vegetarian

    Favorite Foods

    I love food from other countries, and anything I can substitute to make it into a vegetarian dish.

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