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"I made this for dinner. Wonderful turn out and NOT TOO DRY! Very good and I have a lot of leftovers. DELISH"
"This is great! Very filling and surprising that it's only 5 points per serving! Wow! OH and BF liked it. Agreed to me making it again :] Thank you!"
"These definitely did not end up at 72 cookies. I ate way too much batter. The dough is delicious and the cookies are wonderful too. The consistency of the cookie is really hearty instead of too thin and buttery. Great flavor. Instead of using raisins, I used chocolate chips and chopped walnuts. Thanks for posting!"
"When I smelled these muffins baking I knew I wouldn't be able to resist when they came out of the oven. I almost burnt my mouth I was so excited to eat them.These muffins are wonderful! They taste healthy, but are not bland at all. So versatile and basic too! I added 1.5 T of Flax Meal, 1T cinnamon, and 1t of Vanilla. I used one egg instead of two..."
"This was really good. I have been on a bad soup streak, but this recipe ended it. I only had one anaheim chili and I used canned whole tomatoes (tore 'em up a bit) because they were cheaper. Also, I am a fan of corn and I added half a bag of frozen corn. Very yummy!"
"I used to get SO SO SO frustrated by trying to boil eggs. I like my eggs to peel easy and I like them to be cooked all the way through. This recipe does both of those! I am so thankful for this technique."
"I am currently baking these cookies to take to my helpers at church tomorrow. Usually I can control my 'taste testing abilities' but I could not place the cookies on the pans without trying the batter. SO GOOD. I used all of our left-over chocolate chips (dark, semi-sweet, milk, and chocolate/caramel swirls). It should be exciting. Thanks~"