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    You are in: Home Page / Reviews
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    Vegan Courtney

    Member since Apr 2002

    Chef #39116

    From United States

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    47 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Koshari

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    Sunday, Jun 15, 2008 on Food.com
     |  38 Reviews  |  By Sackville
    LinMarie says:

    "We weren't sure what this would taste like, but it wasn't our favorite. I do like the lentil-rice-pasta base, and we'll definitely use that as a foundation for other dishes that better suit our palates. Thanks for sharing!"

    Reviewed Vegan Pumpkin Scones

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    Sunday, Apr 20, 2008 on Food.com
     |  8 Reviews  |  By fallenrunner
    LinMarie says:

    "I love this recipe as a base for experimentation (adding dried currants or chocolate chips or orange zest). Today I made it as directed, with the addition of a tablespoon of freshly grated ginger to give it a spring-time kick. Also, I find using half all-purpose flour, half bread flour makes these puff up a bit more. Thanks for sharing! These ..."

    Reviewed Ratatouille in the Crock Pot

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    Tuesday, Jan 29, 2008 on Food.com
     |  94 Reviews  |  By Geema
    LinMarie says:

    "Great, flavorful crockpot recipe. We strained off some of the liquid at the end and saved it to cook rice with later."

    Reviewed Amanda's Thai Peanut

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    Tuesday, Jan 29, 2008 on Food.com
     |  78 Reviews  |  By @m@nd@
    LinMarie says:

    "Tasty and easy for a weeknight. We found we needed to add a bit more spice (we used a Thai chili sauce from a bottle) to get the kick we like. We also used rice noodles."

    Reviewed Caramelized Onion Pesto Pie

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    Friday, Jan 11, 2008 on Food.com
     |  6 Reviews  |  By Geema
    LinMarie says:

    "Delicious. We made this on a pizza crust from a local bakery, modifying the baking instructions to match. We also brushed the crust with olive oil. This is definitely a keeper!"

    Reviewed Butter Bean & Basil Dip

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    Thursday, Jan 10, 2008 on Food.com
     |  1 Reviews  |  By Mirpanda
    LinMarie says:

    "Delicious! Really great on pita."

    Reviewed Bread Maker Bagels

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    Tuesday, Sep 11, 2007 on Food.com
     |  15 Reviews  |  By DotM
    LinMarie says:

    "We doubled the salt as suggested in the reviews and these came out beautifully. We also read up on how to form bagels, which was very helpful and prevented them all from looking as...lovably deformed...as our first batch did. Here's a tip I found helpful: when you cut the portions, turn the edges under so that the "fresher" dough ends up as the ..."

    Reviewed mexican chocolate cake

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    Sunday, Jun 10, 2007 on Food.com
     |  35 Reviews  |  By kleigh83
    LinMarie says:

    "My boyfriend and I made this cake for our birthdays. He's not vegan (I am), and he had this comment: "So why *do* they put eggs and milk in cake?" We added a little extra cayenne pepper and omitted the strawberries (because we forgot them), but stormylee is absolutely right--they would have complemented this cake's taste perfectly. I'll proba..."

    Reviewed Sesame Tofu

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    Wednesday, May 9, 2007 on Food.com
     |  23 Reviews  |  By CardaMom
    LinMarie says:

    "This was fantastic and easy to make. I might add some cornstarch to the sauce next time for a thicker coating. We had this over shredded cabbage and brown rice--simple and tasty. Thanks for a great recipe!"

    Reviewed Quinoa Casserole

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    Monday, Apr 30, 2007 on Food.com
     |  13 Reviews  |  By Vino Girl
    LinMarie says:

    "This was great with a lot of Braggs squirted on! Thanks :)"

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