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    Vegan Freak

    Member since Feb 2006

    Chef #290499

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    18 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Kale Chips

    Monday, Jul 21, 2008 on
     |  107 Reviews  |  By yogi
    LinMarie says:

    Reviewed Roast Teriyaki Broccoli

    Thursday, Apr 24, 2008 on
     |  29 Reviews  |  By bluemoon downunder
    LinMarie says:

    Reviewed Bok Choy Stir-Fry

    Saturday, Oct 21, 2006 on
     |  35 Reviews  |  By Manda
    LinMarie says:

    Reviewed Best Ever Eggless Banana Oatmeal Muffins

    Monday, Sep 11, 2006 on
     |  41 Reviews  |  By Anu
    LinMarie says:

    "They're alright. I was skeptical about the relative fat-freeness so I split it in half and added oil to three of them. Just tried a fat free one, and it's okay. I'm thinking about trying it with pear instead of banana next time. A note, though: SERIOUSLY grease those muffin cups! A whole lot of muffin came off with the cup, even though I grea..."

    Reviewed Yeast Free Bread Rolls

    Tuesday, Aug 29, 2006 on
     |  24 Reviews  |  By Chef Dudo
    LinMarie says:

    "This took me like five minutes to put together! I forgot the salt, but despite my total lack of muffin skills these turned out great. Not rubbery like other fat free or egg free muffins/breads I have tried. Good vegan, but I can also see them good with cheese. Thought about leaving out the seasoning, but I'm glad I didn't. I'll be taking thes..."

    Reviewed Eggplant (Aubergine) Mexicana

    Sunday, Aug 27, 2006 on
     |  18 Reviews  |  By Tebo
    LinMarie says:

    "Super easy, supar tasty, and look at those nutritionals! I used fresh tomatoes and so added some water, and after five minutes it was quite well done. But it's fine with me! I don't know why that is, but fifteen would've obliterated it. I think this mix would be good with pasta, or added to tomato sauce. I'm definitely going to be buying more..."

    Reviewed Golden Mushroom Soup

    Sunday, Aug 27, 2006 on
     |  4 Reviews  |  By Mille®
    LinMarie says:

    "This was good. I'm eating it right now with tofu mixed in - but without the milk mix. It was good both ways, though, even though I used vanilla soy milk! It smelled great cooking, and I like that unlike some other soups, you've only got a few fresh ingredients to buy. I did need to add some extra water, but I tink next time I'll use broth.The..."

    Reviewed Oatmeal Muffins (No Flour at All!)

    Sunday, Aug 27, 2006 on
     |  (1 person found this helpful) |  34 Reviews  |  By Ana Molina
    LinMarie says:

    "These were tasty(the vanilla soymilk was great in it), but mine never rose up. I blame this on my using egg replacer, so no stars. Just don't try it with egg replacer - they'll turn out an inch thick!"

    Reviewed Applesauce Oat Pancakes

    Saturday, Aug 26, 2006 on
     |  22 Reviews  |  By PaulaG
    LinMarie says:

    "I made substitutions to make it vegan, used brown sugar and little bit extra of it, and it worked out well. The person I shared it with said they could use a little salt, but I don't know. Also left out the cloves and used extra cinnamon."

    Reviewed Pumpkin Scones

    Thursday, Aug 24, 2006 on
     |  19 Reviews  |  By JustJanS
    LinMarie says:

    "It sure looked nice, but they were really rubbery because of the alck of fat. It was also very dry; two cups of flour could never have made it into the dough."


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