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"I didn't have the red river cereal so I cut down the water and added flour (whole grain). I used whole grain flour instead of whole wheat as I didn't have any seeds. I also used traditional yeast but added 25% yeast and doubled the rising time. I prepared the yeast with the water and sugar and addedbthat to the dry, egg and honey. It is a lovely e..."
"I've been a vegetarian for 20 years and this is the first veggie meatloaf recipe I've loved! I typically don't like tofu but the flavors here are great and the texture is lovely. I found that I pressed it into the pan very firmly and I was shocked when the crumbly pre-baked mixture became a lovely loaf. Definitely a recipe to save and one you coul..."