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    Via

    Member since Sep 2005

    Chef #247830

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    1 ReviewsVia

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    Reviewed Salmon Trilogy (Part I): Potato Baked Salmon

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    Friday, Feb 17, 2006 on Food.com
     |  35 Reviews  |  By Thorsten
    LinMarie says:

    "I just started eating fish and thought this recipe sounded interesting. I prepared it for me and my husband. My husband loved it and surprisingly, so did I. The flavor was mild but tasty. I will prepare this recipe again. It was a very easy dish. I prepared as stated except I did not add nutmeg since I did not have it on hand and I used 2 ga..."

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