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    Vicki in CT

    Tolland, CT

    Chef #481092

    Tolland, CT

    Joined: Apr 10, 2007

    Birthday: Jun 25

    My Journal

    Reviewed Back of " That " Bag Choc. Chip Cookies - Toll House

    "Excellent. Added 1/2 bag of toffee crumbles to mix instead of nuts. Cooked on parchment paper so no clean up."

    1 day ago on Food.com

    Saved Recipe Bacardi Rum Cake by Derf

    3 days ago on Food.com

    Saved Recipe Italian Love Cake by 1Steve

    4 days ago on Food.com

    Saved Recipe Rigatoni With Sirloin and Gorgonzola Sauce by Vicki in CT

    4 days ago on Food.com

    Saved Recipe Rigatoni With Sirloin and Gorgonzola Sauce by Vicki in CT

    4 days ago on Food.com

    Saved Recipe Spaghetti Bolognese Sauce (Beef and Italian Sausage) by Pokey in San Antonio, TX

    5 days ago on Food.com

    Reviewed Spaghetti Bolognese Sauce (Beef and Italian Sausage)

    "Fabulous, thick, hearty bolognese sauce. Instead of thyme and marjoram used oregeno. I did not drain the tomatoes and needed no thickener. The cheese made it a perfect consistency. Really nice and meaty. Made it to my best of 2012."

    5 days ago on Food.com

    Saved Recipe Balsamic-Glazed Chicken Sandwiches With Goat Cheese by greksgirl

    5 days ago on Food.com

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    About Me

    As a transplanted Texan I love spicy foods and love to tweek recipes to include a little kick. I am a dialysis nurse and have two grown children living in VA and MA.

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    Favorite Foods

    Favorite restaurants: Abbott's in the Rough in Noank CT, Lotus Vietnamese in Vernon CT, Pappasitos in TX, Fiesta Cinco De Mayo in Willimantic CT, Sukhothai in Manchester CT, Chau's Vietnamese in Manchester CT.

    Favorite Foods: Steaks, anything with cilantro, spicy foods, burgers, tuna cooked rare, guacamole.

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