Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Anaheim, CA, United States
Printed Recipe Creamy Lemon Chicken by DrGaellon
Apr 29, 2010 on Recipezaar
My favorite chef is Emeril Lagasse. I just love watching his show on TV. I tend to be on the go and on Temporary Duty travel a lot so mostly what I fix for myself are things that I can eat one handed like appetizers. I am a real gadget freak with several recipe and cookbook programs on my PDA and computer.
I love garlic. And my deviled eggs get nothing but compliments. I love experimenting with various foods. I tend toward making appitizers, because I can eat them while working, and it is easier to share them. I'm really into Shabu Shabu right now for eating out. Has anyone tried Koji's?
Advertisement