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    Viki Anderson

    Member since Nov 2006

    Chef #393712

    From United States

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    4 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Pizza Dough for Thin Crust Pizza

    Thursday, Dec 27, 2012 on
     |  398 Reviews  |  By UnknownChef86
    LinMarie says:

    "I really liked this recipe. Very easy, great texture. I used as one very large rectangular pizza on a large cookie sheet. worked great."

    Reviewed Fresh Basil Tortellini Salad

    Sunday, May 10, 2009 on
     |  27 Reviews  |  By Karen=^..^=
    LinMarie says:

    "This was delicious! I made it for Mother's Day and everyone loved it. So yummy.I liked that it did not have tomatoes in it because my husband would not have tried it if it had. He really liked it.The only thing I changed was that I used fresh tortellini, not dried."

    Reviewed Amazing Solan Family Chocolate Cake (Aka 3-Hole Cake)

    Sunday, May 10, 2009 on
     |  39 Reviews  |  By brittmarie
    LinMarie says:

    "I made this cake for Mother's Day. My mother-in-law absolutely loved it, as did my husband. This was very moist and had a great texture. I substituted half the sugar with Splenda to cut the sugar.I love that is does not have eggs and is relatively healthy. I am diabetic and have high cholesterol. So this really was a treat that I could have with..."

    Reviewed Homemade Brown Sugar

    Friday, Oct 24, 2008 on
     |  53 Reviews  |  By cuisinebymae
    LinMarie says:

    "I've used this recipe with 2 T molasses for years for light brown sugar. I use 4 T molasses for dark brown sugar. Both are great and I prefer over store bought."


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