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Omaha, Ne
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I love to cook. I love adapting original recipes to my vegan lifestyle. |
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Married, 2 grown kids, 5 grandkids, 2 spoiled golden retreivers.
Type II Diabetic.
Love to cook, read, walk, travel.
Vegan. For my health.
Chinese, Japanese, Thai, Mexican, Spanish, Middle Eastern, Greek and Italian cuisines.
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"This was almost sinful tasting, too good for breakfast. Almost dessert, bananas caramelizing on the griddle ma..."