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    Village Cafe

    Member since Sep 2007

    Chef #587505

    From Canada

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    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Zucchini Slaw

    Handle
    Friday, Aug 14, 2009 on Food.com
     |  (1 person found this helpful) |  7 Reviews  |  By Rita~
    LinMarie says:

    "This is a great recipe to introduce zucchini to my family. It's great for summer and for the BBQ dinners.thanks"

    Reviewed Rabbit in Mustard and Thyme Sauce As I Like It!

    Handle
    Saturday, Jul 25, 2009 on Food.com
     |  (1 person found this helpful) |  1 Reviews  |  By nitko
    LinMarie says:

    "I really loved this recipe, although I didn't dredge the rabbit pieces. Instead i grilled them on the BBQ then cooked them in the sauce. I really love dijon so I added 1 additional tbsp. Thanks for sharing this."

    Reviewed Easy Date Squares

    Handle
    Tuesday, Dec 30, 2008 on Food.com
     |  14 Reviews  |  By Baby Kato
    LinMarie says:

    "This is a great easy recipe. I added sliced almonds as my nut it is amazing. Thanks.Amy"

    Reviewed Fennel Lemon Salad

    Handle
    Tuesday, Aug 19, 2008 on Food.com
     |  1 Reviews  |  By dicentra
    LinMarie says:

    "This is a great salad that can replace coleslaw for any meal, or a great addition to any Italian meal. I also added 1 tsp honey just to blend the lemon and olive oil a little more. It's great.Thanks."

    Reviewed Homemade Spelt Flour Tortillas

    Handle
    Monday, Apr 28, 2008 on Food.com
     |  19 Reviews  |  By WI Cheesehead
    LinMarie says:

    "nice recipe and easy to do."

    Reviewed Shrimp Appetizers

    Handle
    Monday, Apr 28, 2008 on Food.com
     |  6 Reviews  |  By Tebo
    LinMarie says:

    "a nice fresh appetizer, used jumbo scampi very good."

    Reviewed Spinach & Red Pepper Salad with Brie Cheese

    Handle
    Monday, Apr 28, 2008 on Food.com
     |  4 Reviews  |  By Bergy
    LinMarie says:

    "This is a great combitnation of textures. Tried it also with a raspberry & cranberry vinagrette, awesome."

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