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    Vseward (Chef~V)

    Central Valley California

    Thank you for taking the time to leave a review on my recipes!

    Chef #351811

    Central Valley California

    Joined: Sep 12, 2006

    Birthday: Sep 19

    551 reviews by Vseward (Chef~V)

    31 - 40 of 551 sorted by Date | Rating | Helpful

    Reviewed A Different Espresso Martini
    Handle
     |  By Mommy Diva

    "This was *different*. I used Triple Sec for the Cointreau, It was pretty good.... I used the Tia Maria I borrowed from the neighbor ; cuz I wasn't sure I would like it.... and used Espresso Vodka instead. This is worthy of a second try Lol. (Thanks for Sharing ~V"

    Dec 18, 2008 on Food.com

    Recipe #259452

    Reviewed Bedtime Butterscotch
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     |  By BakinBaby

    "This is wonderful! What a great combination. Loved the Kahlua with Butterscotch Schnapps. Perfect for when you need a lil something something! ; Thanks for sharing. (Made for Bevy Tag 11/08 ~V"

    Dec 18, 2008 on Food.com

    Recipe #336382

    Reviewed Bananas over You
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     |  By appleydapply

    "This is dessert in a glass. Loved the combination of flavors, chocolate from the Cream and bananas. I will definitely make this again - does taste like a milkshake. Thanks for sharing such a wonderful dessert drink. (Made for Bevy Tag 11/08 Cheers ~V"

    Dec 18, 2008 on Food.com

    Recipe #330056

    Reviewed Zucchini Bars
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     |  By seesko

    "This is wonderfully moist and flavorful. Made exactly as stated except I skipped the "oleo" in the glaze and went with just the powdered sugar, 1/2 tsp vanilla and milk. Used walnuts for the nuts as that's our favorite. I was a little worried about pouring this into a flat cookie sheet as it filled it completely. I was pleasantly surprised that it..."

    Dec 15, 2008 on Food.com

    Recipe #125803

    Reviewed Salsa Verde - Green Tomatillo Sauce for Enchiladas
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     |  By papergoddess

    "*Yummers*! This was so easy and tasted delish with chicken enchiladas. I added 2 Tbls of minced garlic in lieu of the almonds and made the rest of the recipe to the "T". This has great flavor with the fresh cilantro and onion. Was just enough for 2 9x13 casserole sized pans for my chicken enchiladas. Thanks for sharing such an easy and tasty dish!..."

    Nov 25, 2008 on Food.com

    Recipe #31704

    Reviewed Potato Leek Cheese Soup
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     |  (1 person found this helpful) |  By Obag

    "I like the simplicity of this recipe! - just three basic ingredients, plus some flavoring - brings about a comforting and filling meal, especially on cold winter nights. I Like that the leeks impart a mild oniony-ness in this soup. This soup tastes like a really exceptional clam chowder �?? without the clams ; When the potatoes were soft..."

    Nov 24, 2008 on Food.com

    Recipe #333384

    Reviewed Butterscotch Hot Chocolate
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     |  By **Mandy**

    "Wow, loved this, new I would ; the butterscotch and chocolate is a wonderful combo. I topped mine with Whip Topping, personal preference .... This was creamy and hit the spot on a chilly night! Thanks for sharing, I will make this again : (Made for Bevy Tag 11/08 ~V"

    Nov 24, 2008 on Food.com

    Recipe #287815

    Reviewed Steaming Mocha Cocoa
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     |  By Boomette

    "This is a treat! I was wanting hot cocoa and remembered I tagged this recipe... Oh, scrummy. Loved it. Never heard of the technique of the ground coffee mixed with the other ingredients and heated. IT worked! Great creamy flavor, just the right sweetness and flavor. Although, I did add a tad bit of Whip Topping to mine ; YUM! Look out Starbucks,..."

    Nov 24, 2008 on Food.com

    Recipe #279911

    Reviewed Crock Pot Whole Chicken
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     |  By Kathy at Food.com

    "This is an excellent recipe. So simple and tasted wonderful! I made it exactly as written and wouldn't change a thing. The spices were perfect. This was the prettiest whole chicken in the crockpot I ever made. My chicken was pulling away from the bones at about 4 1/2 hours (I set it on 6 hour setting on my crockpot. It was tender, juicy and *Deli..."

    Nov 23, 2008 on Food.com

    Recipe #33671

    Reviewed Teriyaki Vinaigrette or Marinade
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     |  By JanuaryBride

    "Another terrific marinade JB ; I took the suggestion from Diner and marinated boneless chicken breasts in this and then grilled them. This was such a simple marinade to put together and gave the Chicken a wonderful flavor. This is a keeper for me. Thanks for sharing (Made for Bevy Tag 10/08 ~V"

    Nov 13, 2008 on Food.com

    Recipe #319743

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