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"These brownies are incredible! They never last more than two days at my house. They are rich, moist, dense and very chocolately. Just how we like 'em. Since I found this recipe, I make them about twice a week. Thanks Motherof4boys for our favorite brownie recipe!"
Sep 19, 2005 on Food.com
"This is a very surprising combination. I must say I was skeptical at first but these are to die for! I have never been huge on balsamic but like the others said, I may never eat them plain again. I really enjoyed these and they are also great on vanilla ice cream. I love chocolate, but in my opinion these are better than chocolate and strawber..."
May 27, 2005 on Food.com
"This is a wonderful change to the traditional meatloaf. I was a little worried the seasoning might be a little strong, but it wasn't at all. I would say it was just right. This recipe is a keeper. Served it with mexican corn and refried beans with green chilis and cheese. We all loved it! This is how I will be preparing meatloaf from now on! ..."
May 21, 2005 on Food.com
"This was Excellent! We really enjoyed this. I thought the addition of basil was very nice. My in-laws kept complementing me on how great this was! Thanks so much--definately a keeper!!!"
Apr 13, 2005 on Food.com
"This cheesecake is wonderful! I used 1/2 cup of Kahlua, b/c I tried it with 1/4 cup and couldn't really taste it. This is the third time I will be making it. Everyone loves it and now I am taking it to a family get together. If you like chocolate and cheesecake this is to die for!!! "
Apr 1, 2005 on Food.com
"This is the best Jambalaya I have ever made! I have to triple the recipe whenever I make it. Everyone in my family just loves it--We love the flavoring from all the spices, a perfect combination and so easy to make!"
Mar 3, 2003 on Food.com