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"Good bread. I was looking for something different and this worked well. I found the bread kinda dry though. Maybe I'll do something different next time. I wasn't sure what you meant in step 1 with "cream butter," does that mean stir?"
"These were interesting. They were too moist at first, but then I put them on the waffle iron (the flat side) and they did great. The recipe makes a lot of pancakes though. Next time I'll half it. Really good flavor. I'll be making these again. Maybe with whole wheat flour next time."
"My mom and I make this all the time. It is cool to see the recipe here. Only things we do different are to boil the cabbage and onion together. I also add cooked carrots and use seasoned bread crumbs for a little flavor. The cheese can just be put on top before the bread crumbs and it gets mixed in when you eat it. Very good."
"Really good. I generally hate tomato soup type dishes, so that is a great compliment. I did some things differently. I used fresh tomatoes instead of canned, condensed soup and water instead of juice, fresh basil instead of bay leaves, and added red pepper and celery seeds. I didn't need to add salt or pepper. I sprinkled cheese on the top too. Th..."
"Really really great! This is a keeper. If I could give it more stars, then I would. I had no idea what to do with these banana peppers that I had and this was perfect. The whole family loved it. I used Mozzarella cheese and some garlic dill cheddar I had to stuff them. It stayed in the peppers very well. I used a garlic flavored spaghetti sauce. T..."