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    WeddingGirl

    Louisville, KY

    Chef #1608583

    Louisville, KY

    Joined: May 02, 2010

    9 reviews by WeddingGirl

    1 - 9 of 9 sorted by Date | Rating | Helpful

    Reviewed Orange Creamsicle Fudge
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      |  By Claire #3

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    "So pretty and so easy to make! Its a refreshing change from the more expected flavors you tend to find in fudge. I had no problems with texture--smooth and creamy all the way--and no problems with it being to soft. To make the cutting easier, I treated it similiarly to the way I cut cake, dipping a knife in warm water as needed for clean cuts. Tha..."

    Dec 18, 2010 on Food.com

    Recipe #17762

    Reviewed O'Charley's Loaded Potato Soup
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      |  By Andrea

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    "Not an exact clone but certainly a more than adequate substitute. This soup is definitely a meal in itself, very rich and comforting for the first chilly days of the year. I followed the recipe, as I feel that is really the only way a cook can rate another cook's recipe. Deviations and substitutions don't give the posting cook a fair review of the..."

    Oct 28, 2010 on Food.com

    Recipe #18599

    Reviewed Bread Maker Hamburger Buns
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      |  (1 person found this helpful) |  By DotM

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    "Officially my go-to recipe for any type of buns. These are so tasty, I've even used the recipe as dinner rolls, just making them smaller. Thank you for this keeper!!!"

    Sep 2, 2010 on Food.com

    Recipe #89932

    Reviewed Cuban Bread for the bread machine
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      |  (1 person found this helpful) |  By Missy Wombat

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    "I'm ashamed I'm just now reviewing this recipe. I've baked this bread 4 times in the last two weeks and can't seem to get enough of it. This bread is perfect on its own, toasted, for sandwiches, etc. It's fluffy in texture but also has a chew to it that you tend to expect from artisan style bread. I've been baking a lot of bread in general lately ..."

    Aug 24, 2010 on Food.com

    Recipe #60931

    Reviewed Homemade Hamburger Buns (Bread Machine
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      |  (1 person found this helpful) |  By Marie

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    "A-m-a-z-i-n-g!"

    Jun 29, 2010 on Food.com

    Recipe #80413

    Reviewed Easy Banana Bread
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      |  By Lisa Young

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    Jun 29, 2010 on Food.com

    Recipe #63756

    Reviewed Armenian Herb Marinade Grilled Chicken Breasts
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      |  (1 person found this helpful) |  By Stacky5

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    "Followed advice and marinated chicken thighs, legs and breasts, all bone in, skin off, for 48 hours. Made this for a family gathering with my man's family. The marinating time is what I think really made this recipe work, as it allowed the herbs to come thru the lemon and olive oil. The lemon juice acted more as a tenderizer than a flavor; it gave..."

    Jun 29, 2010 on Food.com

    Recipe #137262

    Reviewed Honey Wheat Oatmeal Bread
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      |  By ThatBobbieGirl

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    "This bread took me back to my mama's kitchen---there isn't a better compliment when it comes to bread. I've made the recipe twice this week, and am about to make another loaf to give to a friend. I did follow the advice of other reviewers the first time I baked this and doubled the amount of yeast. The second time, I nervously tried this recipe on..."

    Jun 29, 2010 on Food.com

    Recipe #24978

    Reviewed Banana Nut Chip Muffins
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      |  By RecipeNut

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    "I made these muffins 4 days ago, still have two or three left (there are only two of us living here and they're still as moist as the first day I baked them. Only minor change I made was to add a 1/2 tsp of ground cinnamon, just for personal preference. Thanks for a great recipe!"

    Jun 29, 2010 on Food.com

    Recipe #19491

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