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Manitoba, Canada
"These are spectacular. And I'm picky!"
Oct 21, 2012 on Food.com
"Excellent. Very tasty and moist for a low fat muffin! I used all whole wheat flour and they still turned out great. Thanks for the great recipe."
Jan 15, 2012 on Food.com
"Excellent. Very tasty. I loved the fusion of flavours!"
Jan 13, 2012 on Food.com
"Use this recipe if you want a light, flaky, golden crust! I have tried several recipes for making pie crust and this is the best."
Sep 23, 2011 on Food.com
"Ooooh these taste SO good! Ate them without syrop cause I was enjoying the flavour too much."
Sep 5, 2011 on Food.com
"I only made the icing; it was fabulous!!! It tastes just like Reese's Peanut Butter Cups. I will use this again for sure! Thank you."
Jul 10, 2011 on Food.com
"These cookies were delicious!! I made them exactly as posted. What a treat."
Apr 18, 2010 on Food.com
"This pizza was phenomenal! The flavours go so well with each other. Everyone at my party raved."
Mar 11, 2010 on Food.com
"Fabulous! Very tasty. I forgot to use the foil and the cheese just ended up well browned and wonderful. So fast to prepare too!"
Mar 6, 2010 on Food.com
"A perfect quiche recipe. It's the first quiche I ever made that wasn't runny and I love the variations. Thanks!!"
Sep 20, 2009 on Food.com
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