Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Reviews
    Lost? Site Map

    West Coast Girl

    Member since May 2008

    Chef #834561

    From Tujunga, California

    Flag as Inappropriate

    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Roasted Cauliflower & 16 Roasted Cloves of Garlic

    Thursday, Oct 28, 2010 on
     |  (1 person found this helpful) |  367 Reviews  |  By Rita~
    LinMarie says:

    "This is a fantastic recipe!! The sweet, nuttiness of both the cauliflower and garlic was not only surprising but absolutely delectable. This in combination with the savory rosemary and the simplicity of the salt pepper made this recipe truly delicious! For someone with dietary restrictions, I just can't say enough about the blend of flavors this d..."

    Reviewed Lobster Bisque

    Monday, Jan 4, 2010 on
     |  (5 people found this helpful) |  52 Reviews  |  By HeidiSue
    LinMarie says:

    "Absolutely Delicious!!! I love this recipe! I made this on a Thursday and my husband and I enjoyed it so much we made it again two days later for my cousin and her fiancee. They loved it too. My cousin even said it was the best Lobster Bisque she has ever had. It was very quick and easy to make. I followed the recipe to the letter the first time ..."

    Reviewed Chilean Pastel De Choclo

    Monday, Dec 7, 2009 on
     |  (1 person found this helpful) |  9 Reviews  |  By Sharon123
    LinMarie says:

    "I made this for giggles just because I'm Chilean and I thought some of the other reviewers were harsh on you. I was pleasantly surprised. It was pretty good for a variation of a Traditional Chilean dish. I must admit that it did not taste like any Pastel de Choclo I've ever had but I enjoyed it and I gave you an extra star because I think it's fa..."

    Reviewed Fusion Avocado!

    Tuesday, Oct 13, 2009 on
     |  102 Reviews  |  By Rita~
    LinMarie says:

    "The first time I made this it was great! The second time I made this I substituted Ponzu Sauce (Kikkoman) for soy sauce and on the recommendation of another reviewer I added garlic and ginger. I really enjoyed the buttery, nutty flavor of the avocado paired with the tangy, tart flavor of the Ponzu sauce. And the kick of the fresh grated garlic and..."

    Reviewed Grilled Lobster Tails

    Monday, Jul 6, 2009 on
     |  (1 person found this helpful) |  9 Reviews  |  By Ranikabani
    LinMarie says:

    "This recipe is great!! I made this for my Husband on the 4th of July. Due to his dietary restrictions I substituted 4 tablespoons of olive oil for butter. Also we added 3 more cloves of garlic, crushed as well as four 4 extra teaspoon of green onions to compensate for the lack of butter. To my surprise it was absolutely delicious. I can only imagi..."

    Reviewed Grilled Artichokes

    Monday, May 4, 2009 on
     |  12 Reviews  |  By NIN4NIN
    LinMarie says:

    "I followed the recipe to the letter and received rave reviews. The second time I made theses artichokes, I substituted Ponzu Sauce (Kikkoman) for Soy Sauce, grated the ginger as well as doubled it and added two tablespoons of fresh crushed garlic.....because I love garlic!! My husband and all my friends were complementing me all night on how delic..."


    Over 475,000 Recipes Network of Sites