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"Very good and easy to make. Made these for Christmas Eve and everyone raved about them. I did them on the stove, but next time I will do them in the crockpot. Seems easier. I was interested in how this would taste as I have made them with just bbq sauce before, but I was not disappointed. The cloves and cinnamon had a nice hint in the backgro..."
Jan 9, 2008 on Food.com