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    What I didn't learn from MOM

    Long Island, NY

    Chef #807161

    Long Island, NY

    Joined: Apr 01, 2008

    Birthday: Mar 13

    My Journal

    Reviewed Cinnamon Rolls

    "I made these for a Mothers Day Brunch this past weekend. First off- the dough was VERY easy to make, and easier to work with than some others I have tried. I had no problem with my dough rising, in fact it was quite light and fluffy. The only reason I did not give these 5 stars is because, the dough itself was not as sweet as I would have like"

    May 13, 2013 on FoodNetwork.com

    Reviewed Cinnamon Rolls

    "I made these for a Mothers Day Brunch this past weekend. First off- the dough was VERY easy to make, and easier to work with than some others I have tried. I had no problem with my dough rising, in fact the it was quite light and fluffy. The only reason I did not give these 5 stars is because, the dough itself was not as sweet as I would have l"

    May 13, 2013 on FoodNetwork.com

    Printed Recipe Lemon Bars by Dib's

    May 28, 2010 on Recipezaar

    Printed Recipe Dark Chocolate Cake by Marg (CaymanDesigns)

    May 28, 2010 on Recipezaar

    About Me

    I live with my husband and teenage daughter on Long Island. I have alwasy loved to cook, since I was a child. I learned to cook on my own, just knowing what tastes good and learning about foods, and diffrent ways to prepare it. I love old world Italian cooking, that I LOVE preparing for my Irish Husband.

    Favorite Foods

    Italian
    Roasted Vegatables
    Pizza
    Chicken
    Baked goods

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