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"I have this cookbook and this recipe is a definite favorite with my family. I came here to look for it - I'm traveling to my daughter's tomorrow and she requested that I make this. I was going to post it, but I found it, so THANK YOU!!!"
"The first time I made this, I used the 1 cup of brown sugar that a reviewer suggested. This time around I am using 3/4 cup honey, 1/4 vinegar and NO refined sugar at all. And in the crockpot. Yum, yum, yum. This is an absolutely awesome recipe, and definitely a keeper. :) Thanks Robin!"
"We are starting the new year off by cutting out dairy and seeing if it makes a difference in some of our health issues. One of the big worries for my son was the lack of ranch dressing. But, oh, this is soooooo good, and so much better tasting than the bottled ranch dressings! thank you so much!
We used almond milk and also added dry must..."
"I received two bunches of celery in my Bountiful Basket this week and didn't know what I was going to make. This recipe ended up on my menu plan (mostly because it uses 1 whole bunch of celery), and I am extremely happy that it did! This soup is soooo yummy! I love celery, and there is a celery taste, but not a raw celery taste. :) I added whippin..."
"One of the Boy Scouts in my troop can't go camping without having hot tang with breakfast in the morning. This is the perfect Christmas gift for him (and the rest of the scouts).This gelled really nicely and ended up making 6 1-2 pints of a gorgeous orange jelly."