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"Made this for a friendly Game Night gathering last night. It was such a big hit!! My friends couldn't stop eating it. I made a few adjustments after reading other reviews and wanting to add some flare:
-I used 3 1/2 pounds of yukon gold potatoes, boiled for 20 minutes, sliced to about 1/4 slices and left the skins on.
-Used 3 cups 2% milk..."