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    Whole Life Nutrition

    Pacific Northwest

    Chef #1276646

    Pacific Northwest

    Joined: May 24, 2009

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    About Me

    I am the founder and co-owner of the Bellingham-based business, Whole Life Nutrition. I create delicious, nourishing, gluten-free recipes for the benefit of all. I have four children (all 7yrs and under). Our 4 year old daughter is gluten-sensitive (along with dairy and soy). My cookbook, The Whole Life Nutrition cookbook was published in 2007 and contains over 250 recipes. I also publish new gluten-free recipes with photos weekly on my blog, www.glutenfreewholefoods.blogspot.com. Our book is available on our website, www.WholeLifeNutrition.net as well as amazon.com. Happy Cooking!

    Favorite Foods

    cherries, bluberries, teff, kale, arugula, quinoa, wild salmon, brussels sprouts, apples, garlic, onions, freshly baked gluten-free bread

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    My Website

    www.glutenfreewholefoods.blogspot.com

    Over 400,000 Recipes

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