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    WiccaChikka

    Member since Mar 2006

    Chef #302342

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Stuffed Grilled Pork Chops

    Handle
    Tuesday, Sep 18, 2007 on Food.com
     |  1 Reviews  |  By Tina Klein
    LinMarie says:

    "This was excellent! I used thick porkchops from Costco (no bone). Since I had no marjoram, I used dried oregano from my garden. I broiled them and they were moist and delicious! I sliced one up for my lunch the next day and it was also good cold. Thanks for sharing, Tina!!"

    Reviewed Cheese Stuffed Chicken Breasts

    Handle
    Wednesday, Jun 7, 2006 on Food.com
     |  8 Reviews  |  By Dancer^
    LinMarie says:

    "Delicious! I was out of olives, but did use the sundried tomatoes. Having no fresh parsley or basil on hand, I used fresh sage and thyme. Substituted black pepper for the cayenne. Thanks for another great recipe, Dancer^. I will definitely make this again! The only difficult part is rolling up the chicken, which is never my favorite task. I was..."

    Reviewed Pork Chops and Rice (Crock Pot)

    Handle
    Sunday, Apr 16, 2006 on Food.com
     |  5 Reviews  |  By Pierre Dance
    LinMarie says:

    "I was pleasantly surprised by the outcome as I used 2 thick pork chops, omitted the celery and celery soup (didn't have any)and the jalapenos (give me heartburn) I used the mushroom soup and fresh mushrooms with only one 15 oz can of broth, 3/4 c onions, one cup basmati rice and a dash of worchestershire. Very tasty and good consistency! Will be..."

    Reviewed Baked Halibut

    Handle
    Thursday, Mar 23, 2006 on Food.com
     |  56 Reviews  |  By MizzNezz
    LinMarie says:

    "This was so easy and a nice change from just broiling like I always do with fresh halibut! The fish was perfect. I served it with PotPie's rice pilaf and steamed spinach. A healthy and well balanced meal. Ate sandwiches with leftovers today on my homemade bread. yay!"

    Reviewed No Zee French Rice Pilaf

    Handle
    Thursday, Mar 23, 2006 on Food.com
     |  29 Reviews  |  By Chef PotPie
    LinMarie says:

    "I made this last night, but actually forgot the cheese! It was very tasty with a great texture. (and easy to make) Served it with fresh halibut filet recipe by MizzNezz. Wakka Chikka!"

    Reviewed Tuna Casserole

    Handle
    Saturday, Mar 18, 2006 on Food.com
     |  353 Reviews  |  By Tara
    LinMarie says:

    "Excellent! Using what I had on hand,cream of mushroom soup and no celery, but added fresh mushrooms and fresh thyme. I cubed the cheese and used three-color rotini pasta, with Sweet onion Maui Chips crushed on top. Yummy and colorful!"

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