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Hi, I'm Diane and I'm married to David. We have 2 kids ages 14 and 15, and I work full time for the US Passports.
I enjoy cooking and baking for my family in my spare time.
My husband loves to cook too, and he will be making some recipes from Zaar, as he loves cooking on his smoker, and is always looking for new recipes to please us and his customers (He has a catering business called "Wiggies Stickey Ribs" and competes in BBQ competitions during the warmer months as time allows).
My kids love food as much as we do, and they are pleasantly pleased with what we choose to serve them USUALLY!
From Avacados to Zagnuts, you name it.
Of course we love barbecue and all the fixins that go along with it, but we love lots of other things too, including smoked meats, and good down home New England favorites such as Fried Clams, Haddock, Swordfish, Flounder, Lobster, Fried Scallops, Boston Baked Beans, Johnny Cake and New England Clam Chowda!