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    Wild Thyme Flour

    Member since Apr 2007

    Chef #484436

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    About Me

    I live in a beautiful village on the island of Malta ( Europe) with my husband and our wonderful 2 daughters,one is 13 years old  and one is 6 months old  and two cats. I love the vineyards infront of my house or walking down to the valley of olive trees.
    ( I do pick olives every year)

    Some years ago I stopped working as a chef but still do a lot of home cooking. What I miss are the expensive ingredients I worked with, its rather hard cooking on a tight budget. My aim is to produce recipes that are very economical and yet nutritious.

    right now i am studying so time to cook is limited, therefore i am trying out quick recipes that can be put together in no time.


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