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    Member since Nov 2003

    Chef #113941

    From United States

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    383 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chocaholic Torte

    Friday, Mar 29, 2013 on
     |  (1 person found this helpful) |  2 Reviews  |  By sarikat
    LinMarie says:

    "This cake was divine!!!!! Super chocolately, dense, not fluffy like cake, but not overly dense. Just right! I think people should ignore the first time, as 25 minutes isn't even close. (Maybe that's the directions for 2 of them? The batter divided in half into 2 pans maybe?) I baked mine for 40 minutes, checked it, added another 4 minute..."

    Reviewed Buffalo Chicken Dip

    Wednesday, Mar 27, 2013 on
     |  4 Reviews  |  By Chef #498478
    LinMarie says:

    "What a nice surprise this was and a fantastic way to use up last evening's leftover buffalo wings! I didn't want to just reheat them as I thought that they wouldn't be very good that way. This worked out perfectly!! We had 4 wings left and I made about a half of a recipe adding blue cheese crumbles on the top. Now I'll know wha..."

    Reviewed Dave Roberts' Mac & Cheese

    Friday, Mar 22, 2013 on
     |  (10 people found this helpful) |  6 Reviews  |  By sarikat
    LinMarie says:

    "Ok, I'm not ever making my "mac 'n cheese" recipe again. (I always start with a béchamel and experiment with cheeses adding up to more than a dozen sometimes!), but come to find out, a white sauce is NOT needed!! YAY!!! This recipe was so surprisingly good, and was so easy, I can't believe I have been making it any ..."

    Reviewed Rosemary Olive Oil Bread

    Friday, Mar 22, 2013 on
     |  5 Reviews  |  By sarikat
    LinMarie says:

    "This was such a wonderful recipe!!! My whole house, and I'm sure whole neighborhood, could smell this baking. I used crushed rosemary, and finely chopped pecans, and it could not have been better! LOVE, love, love the burst of lemon flavor!! I used all of the fine zest from my whole lemon and would not change a thing! Thank you so much for su..."

    Reviewed Whole Roasted Chicken

    Friday, Mar 22, 2013 on
     |  (1 person found this helpful) |  1 Reviews  |  By sarikat
    LinMarie says:

    "The was hands down the best roast chicken I have ever made or eaten! The apples really make this chicken perfectly moist and adds the most wonderful flavor! I'll be making it this way from now on! thank you so very much! (I used a 5 lb. chicken, baked for 1 hr. and 40 minutes in my small roaster, still used 1 can broth and that was enough. I ..."

    Reviewed Yummier Ranch Layer Salad #RSC

    Friday, Feb 8, 2013 on
     |  (1 person found this helpful) |  20 Reviews  |  By Rita~
    LinMarie says:

    "I've always loved this salad, and was thankful for the reminder because I haven't made it in a long time! I liked it even better with Ranch! Now I have an even better excuse to make it moe often! Nice job, Rita!"

    Reviewed French Dip Roast Beef for the Crock Pot

    Wednesday, Mar 24, 2010 on
     |  (2 people found this helpful) |  156 Reviews  |  By The Big Cheese
    LinMarie says:

    "Going ahead and giving you 5 stars, because the final outcome was FANTASTIC! But I did have a wee bit of trouble...after 7 hours it was hard and tough as a brick!! I'm sure it was just a bad cut of meat or something though, because this is the first and only time I've ever had trouble with chuck roast! I ended up putting it into the pressure cooke..."

    Reviewed Chocolate-Hazelnut Coffee

    Monday, Feb 8, 2010 on
     |  5 Reviews  |  By Annacia
    LinMarie says:

    "Oh boy oh boy was this ever delicious!!!!! I made one small mistake in that I didn't read the directions quite well enough, and only made 1 "americano", which is more like 5-6 oz. and added the full amount of liqueurs. But it was soooo good!!!!! LOVED it!! So no harm done! LOL! ;) :) Thank you so much for such a wonderful treat!! (I didn't add any..."

    Reviewed Nutty Irishman Went South African!

    Wednesday, Feb 3, 2010 on
     |  11 Reviews  |  By Rita~
    LinMarie says:

    "Oh, Rita!!!!! This drink was absolutely wonderful!!!!! The Amarula just makes it!! Really, really enjoyed it!! Thank you so much!!! Made for the Comfort Cafe! :)"

    Reviewed Iced Caramel Coffee

    Monday, Feb 1, 2010 on
     |  6 Reviews  |  By Annacia
    LinMarie says:

    "I had planned on having this tomorrow...but I just couldn't wait!!! And so glad I went ahead and indulged!! It was woooooonderful!!!! Thank you so very much!!! Just made my day!!! :) Made for the Comfort Cafe!! :) (Oh, forgot to add, I didn't add any sugar...I added a bit more caramel sauce, heehee!) ;)"


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