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    Wildflour

    New Jersey

    Chef #113941

    New Jersey

    Joined: Nov 22, 2003

    Birthday: Mar 07

    383 reviews by Wildflour

    51 - 60 of 383 sorted by Date | Rating | Helpful

    Reviewed Kittencal's Balsamic Vinaigrette
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      |  By Kittencalskitchen

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    "I love making homemade salad dressings, and this one is lovely! I too added a bit more honey, but other than that, I didn't change a thing! : Thanks so much, Kit! : Made for the ZWT5!"

    May 16, 2009 on Food.com

    Recipe #154351

    Reviewed Dad's Favorite Chicken Enchiladas
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      |  By CraftScout

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    "These are FANTASTIC!!!!!! Tasted VERY authentic, too! I can see why they are your dad's favorite, and now mine, also!! : I used 4 breasts and made 10 of them. (I froze the rest of the chicken mixture, about half left. I added a 14 oz. can chicken broth to the crock pot and it was perfect. I used a 19 oz. can enchilada sauce, and used about 2/3 o..."

    May 15, 2009 on Food.com

    Recipe #226018

    Reviewed Chocolate Macadamia Nut Brownies
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      |  By bluemoon downunder

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    "These are sooooo good!!!! And they were such a nice surprise to welcome my hubby home!! : Rich and decadent! What could one more want?! AWESOME!!! : Made for the ZWT5!"

    May 13, 2009 on Food.com

    Recipe #117376

    Reviewed Mexican Hamburgers
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      |  By Rita~

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    "HOLY TACOS PACO this was good!!!!!! : I scaled it down to one large burger and used masa as well as cornmeal. (I also added just a bit of chili powder and cumin for extra spice. I was out of jarred salsa, but no matter, I made up a quickie dab of my own using fresh tomato, green chilis, jalapenos, cilantro, lime juice and onion. I topped it with..."

    May 12, 2009 on Food.com

    Recipe #53840

    Reviewed Grilled Blue Cheese Burgers
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      |  By breezermom

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    "The stars just do not go high enough for this recipe!!!!! WOW!!!!! I was absolutely FLOORED!!!!!! They were the BOMB!!!! I scaled it down to make one burger, and I too, used 2 Tbl. cream cheese and 1 rounded Tbl. blue cheese for extra punch! (I love blue cheese!! I was able to eat half of mine (it was big so I'm looking VERY forward to having th..."

    May 11, 2009 on Food.com

    Recipe #335682

    Reviewed Potato Salad With Creamy Blue Cheese Dressing
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      |  By ~Leslie~

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    "Ok, HUGE problem....I am now spoiled for LIFE!!!! This is one of THE BEST potato salads I've ever eaten!!! Omg...!!!! Since I'm the only one that loves blue cheese, I cut the recipe in half, and for me, it will be at *least* 3 servings, YAY!! I used 2 red potatoes, 2 strips bacon, and cut the lemon juice down to 2 tsp. (1 tsp. per part, and that ..."

    May 11, 2009 on Food.com

    Recipe #263131

    Reviewed Pink Russian
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      |  By Boomette

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    "This was soooo good, Boomie!!! I used 3 oz. milk and Absolut Raspberri, and it was fantastic!!!! : Thanks so very much!!! :"

    May 10, 2009 on Food.com

    Recipe #242099

    Reviewed Milkshake Kaboom
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      |  By Chef1MOM~Connie

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    "This was absolutely DREEEEAAAMMMY!!!! LOVED it!!! : I used Bailey's and followed the recipe exactly! Wouldn't change a thing! :"

    May 10, 2009 on Food.com

    Recipe #275547

    Reviewed Chocolate Panini
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      |  By Boomette

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    "Oh, Boomie!! What have you done?!! LOL!! These are soooo good!!! I used 4 dove chocolates (chopped up and made just one panini for myself. It was very rich, but heavenly!! Good enough for a Bridal Shower treat, and they stay warm for quite awhile, too! Thanks so much!! :"

    Apr 24, 2009 on Food.com

    Recipe #338892

    Reviewed Blueberry Buckle
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      |  By lazyme

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    "This was absolutely perfect!! We LOVED this recipe!! I'll be making this a lot i'm sure!! ; : Thanks so much, Vic!! Thinking of ya!! ((HUGS! :Oops, forgot to say, had to use dark brown sugar because that's what I had, and it worked just fine! Also added 1 tsp. vanilla to the batter was all, just because I LOVE vanilla!"

    Apr 23, 2009 on Food.com

    Recipe #249256

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