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    Member since Jul 2003

    Chef #94321

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Three-Chocolate Fudge

    Saturday, Dec 16, 2006 on
     |  7 Reviews  |  By Susan Dillard
    LinMarie says:

    "Great fudge recipe! I have made this a few years in a row now with rave reviews. The only thing I do different is substitute 2oz of unsweetened chocolate instead of the called for semisweet baking type. Excellent!"

    Reviewed Chicago Style Deep Dish Pizza Crust

    Monday, Nov 15, 2004 on
     |  8 Reviews  |  By tranch
    LinMarie says:

    "This was a good recipie, the eggs add a nice richness to the crust. I am a big Uno's fan but can't get it where I live. I did make a few adaptations when I made this crust. I used clarified butter instead of the olive oil, added a little cornmeal, left out the thyme. It turned out wonderful!"

    Reviewed P. F. Chang's Mongolian Beef

    Tuesday, Jul 15, 2003 on
     |  (4 people found this helpful) |  521 Reviews  |  By Tish
    LinMarie says:

    "Very easy to make and is dead on. My wife thought I had gotten take out from pf changs. You won't beleve how close it is!"


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