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    Willbmd

    Glendale, AZ

    Chef #2726957

    Glendale, AZ

    Joined: Nov 14, 2007

    Birthday: Mar 08

    My Journal

    Reviewed Ruggles Reese's Peanut Butter Cup Cheesecake

    "This recipe is sooooo yummy! I skipped the sour cream topping and added a drizzle of chocolate and chopped up Reese's on top instead. You can see my photo, it says Willbmd. It took me about 2 hours in my oven instead. I removed it from the oven and wrapped the pan in semi-cold wet towels and then covered the cake with another dry towel. Let it rest..."

    Mar 10, 2013 on Food.com

    Added Recipe Photo to Ruggles Reese's Peanut Butter Cup Cheesecake

    Mar 8, 2013 on Food.com

    Reviewed Ruggles Reese's Peanut Butter Cup Cheesecake

    "This recipe is sooooo yummy! I skipped the sour cream topping and added a drizzle of chocolate and chopped up Reese's on top instead. It took me about 2 hours in my oven instead. I removed it from the oven and wrapped the pan in semi-cold wet towels and then covered the cake with another dry towel. Let it rest 1 hour - no cracks. This prevents the ..."

    Mar 8, 2013 on Food.com

    Reviewed Crunchy Chocolate Malt Cupcakes

    "I have yet to try these but reading the reviews and from knowing what I know about cooking, I can tell that this recipe is flawed in the carmel. You never add cold cream (or butter to a hot carmel. Of course it's going to sieze up! That's baking 101. The recipe does sound delicious though and I will try it with one big change: I will warm up my cr""

    Aug 26, 2011 on FoodNetwork.com

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