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    Wingslady

    Rutland, Vermont USA

    Chef #679706

    Rutland, Vermont USA

    Joined: Dec 07, 2007

    My Journal

    Saved Recipe Reuben and Swiss Casserole Bake by Kittencalskitchen

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    Sep 13, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I am an intermediate cook and love trying different cusines. Grew up in a family where prepared food always tasted the same -- no surprises! After marrying at age 20 I discovered to wonderful world of spices and herbs. Hence, I began my journey into the realm of good eating. I am still trying different recipes, and I get some pretty good reviews.

    Favorite Foods

    Chicken, chicken and more chicken. It can be cooked so many different ways.

    Also Mexican, Asian, Greek, Italian -- you name it and I eat it.

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