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"I made this with only one change- I added a pat of butter while it was boiling like a previous reviewer suggested. I just got a tiny bit of foam that easily stirred back in so that was worth it. Tastes great and set up nicely, thanks for a great recipe!"
"I made this with 1:1 ratio as other reviewers suggested. The recipe as written (IMO) would have been too sweet, but this was perfect. Gave as gifts and received great reviews from the recipients as well."
"This was very grainy..not smooth at all. Also the flavor was lacking. Just more of a sugary-sweet than a chocolately flavor. It set up very similar to those no-bake oatmeal cookies, which makes sense given the ingredients are pretty much the same (minus the oatmeal of corse). I will not be using this recipe again."
"I followed the recipe exactly and found these brownies to be more like a cake than brownie texture. They were more sugary than chocolaty.. I just all-around wasn't happy with them. They weren't gross but they weren't what I was looking for. This was the agreement among my group of friends, who were surprised since I usually have the yummiest baked..."
"I thought these were ok.. good but not great. I think it would be better to saute the apples and sugar before filling the wontons to create a nice saucy filling. The edges of the wontons are crunchy, but I didn't really enjoy that. It was crunchy the way uncooked pasta is crunchy, you know? I'm not sure I'll make these again without a few adju..."
"I made this for a fondue party I'm attending tonight (I'm bringing stuff to dip in the chocolate). I followed the recipe exactly and it is delicious!"
"I was looking for a recipe to use up some mangoes that I had on hand and tried- so glad I did! It's very refreshing! I did cut the sugar down to 1/2 cup since I knew my mangoes were sweet enough but followed the recipe otherwise. Thanks!"