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    Woofer

    Guelph

    Chef #117352

    Guelph

    Joined: Dec 15, 2003

    My Journal

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    Reviewed Pastel De Choclo (Beef Casserole With Corn Batter Topping)

    "I have been looking for a ground beef and corn casserole since dining at a local Chilean restaurant. I made this recipe last weekend and it came out fabulous. I did add some chopped black olives to the meat mixture for some extra flavor and made it in four individual casseroles. It was even better the next day when re-heated for lunch at work. We w..."

    Jul 17, 2011 on Food.com

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